DOCTOR OF TECHNOLOGY: FOOD AND NUTRITION
Explore the SAQA dataset information, NQF level and approved career relationships for this qualification.
About this qualification
This is a doctoral-level qualification focused on food and nutrition within the field of Promotive Health and Developmental Services. It is recorded at NQF Level 10 and carries 360 credits. The available record indicates that its registration period ended on 25 July 2019, so its current availability and status should be confirmed before considering it.
Who might consider this qualification?
This qualification may be of interest to people seeking advanced, doctoral-level study related to food and nutrition and its contribution to promotive health and developmental services. It should not be treated as an admission recommendation, and prospective learners should first confirm whether it is currently available for enrolment.
How this qualification may support career preparation
The qualification may support advanced academic, research or specialist work related to food and nutrition and promotive health and developmental services. No specific related careers are mapped in the available information, and completing the qualification would not guarantee employment, appointment or professional registration.
Skills this qualification may help develop
- Advanced engagement with food and nutrition-related knowledge
- High-level analytical and scholarly work
Official dataset information
- Qualification title
- DOCTOR OF TECHNOLOGY: FOOD AND NUTRITION
- SAQA ID
- 113168
- NQF sub-framework
- HEQSF
- NQF level
- 10
- Minimum credits
- 360
- Field
- 9
- Subfield
- Promotive Health and Developmental Services
- Originator
- Committee of Technikon Principals
- Registration end in source dataset
- 2019-07-25
Before enrolling
- Verify the qualification’s current SAQA registration status and whether new enrolment is permitted, as the available record shows a registration end date of 25 July 2019.
- Confirm that the institution and programme are currently authorised or accredited to offer the qualification.
- Check the provider’s current admission requirements, including any academic or experiential prerequisites.
- Ask the provider for the current assessment arrangements and whether any research, workplace or other practical requirements apply.
- Confirm the qualification title, SAQA ID 113168, NQF level and credit value with the provider and SAQA before making financial or study commitments.