Doctor of Technology: Food and Beverage Management
Explore the SAQA dataset information, NQF level and approved career relationships for this qualification.
About this qualification
The Doctor of Technology: Food and Beverage Management is an NQF Level 10 doctoral qualification in the Consumer Services field. It is focused on advanced study in managing food and beverage operations and related professional or academic inquiry. The available information indicates that its recorded registration ended on 31 December 2014, so its current availability must be confirmed before considering enrolment.
Who might consider this qualification?
This qualification may interest people seeking advanced expertise in food and beverage management, including individuals interested in senior management, research or academic work in the field. This is general guidance rather than an admission requirement.
How this qualification may support career preparation
The qualification may support advanced management, research or academic pathways related to food and beverage management. It does not guarantee employment, appointment, professional registration or entry into a particular career. No specific related careers have been mapped for this qualification.
Official dataset information
- Qualification title
- Doctor of Technology: Food and Beverage Management
- SAQA ID
- 72335
- NQF sub-framework
- HEQSF
- NQF level
- 10
- Minimum credits
- 240
- Field
- 11
- Subfield
- Consumer Services
- Originator
- Tshwane University of Technology (TUT)
- Registration end in source dataset
- 2014-12-31
Before enrolling
- Verify the qualification’s current SAQA registration and whether it is open for new enrolment, as the available record indicates a registration end date of 31 December 2014.
- Confirm that the institution and specific qualification are authorised or accredited for the intended offering.
- Check the provider’s current admission requirements, including any academic or professional prerequisites.
- Ask the provider about the qualification’s assessment approach and whether research, workplace or other practical requirements apply.
- Confirm the qualification title, NQF level, credits and award details in the provider’s current documentation before making a decision.