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Qualification

Doctor of Technology: Consumer Science: Food and Nutrition

Explore the SAQA dataset information, NQF level and approved career relationships for this qualification.

SAQA ID66426
NQF Level10
Credits240
StatusRequires Verification
Related careers0

About this qualification

This is a doctoral-level qualification in Consumer Science, with a focus on Food and Nutrition. It is set at NQF Level 10 and carries 240 credits. The supplied record shows that its registration period ended on 31 December 2018, so its current availability and status should be confirmed before considering enrolment.

Who might consider this qualification?

It may be relevant to people seeking advanced academic or professional development in Consumer Science, particularly those interested in food and nutrition. This is general guidance and does not confirm admission eligibility or current availability.

How this qualification may support career preparation

The qualification may support advanced scholarly, research-oriented or specialist work related to Consumer Science, Food and Nutrition. It does not guarantee employment, appointment, professional registration or entry into a particular career.

Skills this qualification may help develop

  • Advanced research and scholarly inquiry
  • Critical analysis of issues related to Consumer Science, Food and Nutrition

Official dataset information

Qualification title
Doctor of Technology: Consumer Science: Food and Nutrition
SAQA ID
66426
NQF sub-framework
HEQSF
NQF level
10
Minimum credits
240
Field
11
Subfield
Consumer Services
Originator
Walter Sisulu University
Registration end in source dataset
2018-12-31
Verification status: Requires Verification. The imported SAQA file is a historical dataset snapshot; current registration must be separately verified before Edupstairs describes it as current.

Before enrolling

  • Verify the qualification's current SAQA registration status, as the supplied record indicates that its registration period ended on 31 December 2018.
  • Confirm whether the qualification is currently offered and whether the institution or provider is authorised to offer it.
  • Check the current admission requirements directly with the institution or provider.
  • Confirm the assessment arrangements and whether any research, practical or workplace-related requirements apply.
  • Check the qualification details, credit value and NQF level against current official information before making an enrolment decision.
Data source: Qualification information is based on SAQA dataset records available to Edupstairs. Always confirm current registration, provider accreditation and admission requirements before enrolling.