Diploma: Professional Cookery and Kitchen Management
Explore the SAQA dataset information, NQF level and approved career relationships for this qualification.
About this qualification
This is a 240-credit, NQF level 5 diploma in the Hospitality, Tourism, Travel, Gaming and Leisure field. Its title indicates a focus on professional cookery together with the management of kitchen operations. The supplied record shows a registration-end snapshot of 24 March 2010, while its current SAQA status requires verification.
Who might consider this qualification?
People interested in developing a formal foundation in professional cooking and kitchen management, particularly those considering work in hospitality food-service environments. Suitability and admission depend on the provider’s current requirements, if the qualification is available.
How this qualification may support career preparation
The qualification may support progression towards Cook-related work, as this career is recorded as a direct pathway relationship. It does not guarantee employment, appointment or entry into that career. Because the supplied registration information is historical and current status is unverified, prospective learners should confirm whether enrolment is currently possible.
Skills this qualification may help develop
- Professional cookery
- Kitchen management
- Organisation of kitchen operations
Official dataset information
- Qualification title
- Diploma: Professional Cookery and Kitchen Management
- SAQA ID
- 57448
- NQF sub-framework
- HEQSF
- NQF level
- 5
- Minimum credits
- 240
- Field
- 11
- Subfield
- Hospitality, Tourism, Travel, Gaming and Leisure
- Originator
- International Hotel School (Pty) Ltd
- Registration end in source dataset
- 2010-03-24
Before enrolling
- Verify the qualification’s current SAQA registration or availability status before applying.
- Confirm that the provider is currently authorised or accredited to offer the qualification, where applicable.
- Check the provider’s admission requirements before enrolling.
- Ask the provider about the assessment arrangements and any practical or workplace requirements that apply.
- Confirm that the qualification title, SAQA ID 57448, NQF level and credit value match the current offering.