Diploma in Professional Cookery and Kitchen Management
Explore the SAQA dataset information, NQF level and approved career relationships for this qualification.
About this qualification
The Diploma in Professional Cookery and Kitchen Management is an NQF Level 6, 360-credit qualification in the Hospitality, Tourism, Travel, Gaming and Leisure field. It is focused on professional cookery together with the management of kitchen operations. The available record shows a registration end date of 30 June 2024, so its current availability should be confirmed before making enrolment decisions.
Who might consider this qualification?
This qualification may be considered by people interested in developing a career in professional cookery or kitchen management, particularly those seeking a substantial hospitality qualification. This is general guidance and does not confirm admission eligibility.
How this qualification may support career preparation
The qualification may support preparation for work related to professional cookery and kitchen management by combining these areas at diploma level. It does not guarantee employment, appointment, professional registration or entry into a particular career. No approved related careers are listed, and the qualification’s current enrolment status should be verified.
Skills this qualification may help develop
- Professional cookery skills
- Kitchen management skills
- Hospitality-related operational skills
Official dataset information
- Qualification title
- Diploma in Professional Cookery and Kitchen Management
- SAQA ID
- 57449
- NQF sub-framework
- HEQSF
- NQF level
- 6
- Minimum credits
- 360
- Field
- 11
- Subfield
- Hospitality, Tourism, Travel, Gaming and Leisure
- Originator
- International Hotel School (Pty) Ltd
- Registration end in source dataset
- 2024-06-30
Before enrolling
- Verify the qualification’s current SAQA registration and enrolment status, including whether the recorded 30 June 2024 registration end date has been extended, replaced or otherwise updated.
- Confirm that the provider is authorised or accredited to offer this specific qualification.
- Check the provider’s admission requirements before applying.
- Ask the provider about assessment arrangements and whether any practical or workplace-based requirements apply.
- Confirm the qualification title, SAQA ID 57449, NQF level and credit value on the official documentation before enrolling.