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Qualification

Diploma in Food Technology

Explore the SAQA dataset information, NQF level and approved career relationships for this qualification.

SAQA ID96981
NQF Level6
Credits360
StatusRequires Verification
Related careers0

About this qualification

The Diploma in Food Technology is a 360-credit qualification at NQF Level 6 within the HEQSF. It is associated with the Manufacturing and Assembly subfield and focuses broadly on food technology as an area of study. The qualification’s current SAQA registration status should be verified before relying on it for enrolment or progression decisions.

Who might consider this qualification?

This qualification may be considered by people interested in food technology and related manufacturing and assembly environments. It may be relevant for learners seeking a diploma-level qualification in this field, subject to the provider’s published admission requirements.

How this qualification may support career preparation

The qualification may provide a foundation for further exploration of work connected with food technology and manufacturing. No specific related careers are confirmed here, and completing the qualification would not guarantee employment, appointment or professional registration.

Official dataset information

Qualification title
Diploma in Food Technology
SAQA ID
96981
NQF sub-framework
HEQSF
NQF level
6
Minimum credits
360
Field
6
Subfield
Manufacturing and Assembly
Originator
University of Johannesburg
Registration end in source dataset
2024-06-30
Verification status: Requires Verification. The imported SAQA file is a historical dataset snapshot; current registration must be separately verified before Edupstairs describes it as current.

Before enrolling

  • Verify the qualification’s current SAQA registration status, as the recorded registration-end date is 30 June 2024 and the current status requires verification.
  • Confirm that the institution and programme are authorised or accredited for the qualification before enrolling.
  • Check the provider’s current admission requirements and application deadlines.
  • Ask the provider about the assessment arrangements and whether any practical, laboratory or workplace-related requirements apply.
  • Confirm that the qualification title, SAQA ID 96981, NQF level and credit value match the programme being offered.
Data source: Qualification information is based on SAQA dataset records available to Edupstairs. Always confirm current registration, provider accreditation and admission requirements before enrolling.