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Qualification

BACHELOR OF TECHNOLOGY IN FOOD SERVICE MANAGEMENT

Explore the SAQA dataset information, NQF level and approved career relationships for this qualification.

SAQA ID113378
NQF Level7
Credits480
StatusRequires Verification
Related careers0

About this qualification

This is a 480-credit, NQF Level 7 bachelor’s degree focused on managing food service activities within the Consumer Services field. It is associated with Tshwane University of Technology and is situated within the Higher Education Qualifications Sub-Framework.

What this qualification may cover

  • Food service management within a consumer services context

Who might consider this qualification?

It may suit people interested in the management and operation of food service activities who are considering advanced study in consumer services. This description is guidance only and does not confirm admission eligibility.

How this qualification may support career preparation

The qualification may support further development toward work related to food service management, but it does not guarantee employment, appointment or entry into a particular career. No specific related career pathways are identified in the available qualification information.

Skills this qualification may help develop

  • Food service management
  • Management in a consumer services context

Official dataset information

Qualification title
BACHELOR OF TECHNOLOGY IN FOOD SERVICE MANAGEMENT
SAQA ID
113378
NQF sub-framework
HEQSF
NQF level
7
Minimum credits
480
Field
11
Subfield
Consumer Services
Originator
Tshwane University of Technology (TUT)
Registration end in source dataset
2019-07-25
Verification status: Requires Verification. The imported SAQA file is a historical dataset snapshot; current registration must be separately verified before Edupstairs describes it as current.

Before enrolling

  • Verify the qualification’s current SAQA registration status, as the available information records a registration-end date of 25 July 2019 and does not confirm current registration.
  • Confirm that the intended provider is authorised or accredited to offer the qualification.
  • Check the provider’s current admission requirements.
  • Ask the provider about current assessment arrangements and whether any practical or workplace-related requirements apply.
  • Confirm that the qualification title, SAQA ID 113378, NQF level and credit value match the programme being offered.
Data source: Qualification information is based on SAQA dataset records available to Edupstairs. Always confirm current registration, provider accreditation and admission requirements before enrolling.