Bachelor of Technology: Hospitality Management
Explore the SAQA dataset information, NQF level and approved career relationships for this qualification.
About this qualification
The Bachelor of Technology: Hospitality Management is a substantial higher-education qualification focused on managing and coordinating activities in the hospitality sector. It is recorded at NQF level 7 with 480 credits and was originated by Cape Peninsula University of Technology.
Who might consider this qualification?
People interested in developing higher-level knowledge for hospitality management and related sector activities might consider this qualification, subject to the provider’s actual admission requirements and the qualification’s current availability.
How this qualification may support career preparation
The qualification may provide relevant preparation for hospitality management-related work and further professional development. However, no specific approved career relationships are recorded, and the qualification does not guarantee employment, appointment or professional registration.
Skills this qualification may help develop
- Management and coordination in hospitality contexts
- Understanding of hospitality-sector operations
Official dataset information
- Qualification title
- Bachelor of Technology: Hospitality Management
- SAQA ID
- 78704
- NQF sub-framework
- HEQSF
- NQF level
- 7
- Minimum credits
- 480
- Field
- 11
- Subfield
- Hospitality, Tourism, Travel, Gaming and Leisure
- Originator
- Cape Peninsula University of Technology
- Registration end in source dataset
- 2018-12-31
Before enrolling
- Verify the qualification’s current SAQA registration and enrolment status, as the available record shows a registration-end date of 31 December 2018 and does not confirm current status.
- Confirm that the provider is authorised to offer the qualification and that the qualification being advertised matches the relevant SAQA record.
- Check the provider’s current admission requirements before applying.
- Ask the provider about assessment arrangements and any workplace, practical or experiential requirements that may apply.
- Confirm whether the qualification can still be completed by new learners and what arrangements apply to existing or returning students.