Bachelor of Sustainable Food Systems
Explore the SAQA dataset information, NQF level and approved career relationships for this qualification.
About this qualification
The Bachelor of Sustainable Food Systems is a 360-credit, NQF Level 7 higher-education qualification focused broadly on understanding food systems through a sustainability and consumer-services perspective. It may suit learners interested in how food production, consumption and related services can be considered in a more sustainable way.
Who might consider this qualification?
This qualification may be considered by people interested in sustainable food systems, food-related services, consumer needs and the broader environmental and social issues connected with food. Prospective learners should confirm the institution’s admission requirements before applying.
How this qualification may support career preparation
The qualification may support further development towards work related to sustainable food systems and consumer services, depending on the learner’s interests and any additional experience or requirements. No specific related-career mappings are available here, and completion does not guarantee employment, appointment or professional registration.
Skills this qualification may help develop
- Systems thinking about food and consumer-service contexts
- Awareness of sustainability considerations in food-related settings
- Analysis of relationships between food systems, consumers and services
Official dataset information
- Qualification title
- Bachelor of Sustainable Food Systems
- SAQA ID
- 119815
- NQF sub-framework
- HEQSF
- NQF level
- 7
- Minimum credits
- 360
- Field
- 11
- Subfield
- Consumer Services
- Originator
- University of the Free State
- Registration end in source dataset
- 2025-10-04
Before enrolling
- Verify the qualification’s current SAQA registration status, as the available record requires verification and includes a registration-end snapshot dated 4 October 2025.
- Confirm that the provider is authorised to offer the qualification and that the specific delivery site is covered by that authorisation.
- Check the provider’s current admission requirements, application deadlines and selection process.
- Ask the provider for the detailed curriculum, assessment approach, study format, duration and any practical or workplace-based requirements.
- Confirm the qualification title, SAQA ID 119815, NQF level and credit value with the provider before making payment or enrolling.