Bachelor of Science in Food Management
Explore the SAQA dataset information, NQF level and approved career relationships for this qualification.
About this qualification
This is a 480-credit bachelor’s degree at NQF level 8 focused on the management of food-related activities within the broader hospitality, tourism, travel, gaming and leisure field. It was originated by the University of Pretoria and falls within the Higher Education Qualifications Sub-Framework.
Who might consider this qualification?
People interested in university-level study connected with food management and the broader hospitality and related service industries might consider this qualification. This is general guidance only and does not confirm admission eligibility.
How this qualification may support career preparation
The qualification may provide a foundation for further exploration of food-management and hospitality-related work. No specific related careers have been mapped in the available information, and completing the qualification would not guarantee employment, appointment or professional registration.
Skills this qualification may help develop
- Understanding of food management in a hospitality and related-service context
- Management-oriented thinking relevant to food-related activities
- Awareness of the broader hospitality, tourism, travel, gaming and leisure sector
Official dataset information
- Qualification title
- Bachelor of Science in Food Management
- SAQA ID
- 14992
- NQF sub-framework
- HEQSF
- NQF level
- 8
- Minimum credits
- 480
- Field
- 11
- Subfield
- Hospitality, Tourism, Travel, Gaming and Leisure
- Originator
- University of Pretoria
- Registration end in source dataset
- 2024-06-30
Before enrolling
- Verify the qualification’s current SAQA registration status, as the available record shows a registration-end date of 30 June 2024 and requires verification.
- Confirm that the institution and specific offering are currently authorised or accredited to provide the qualification.
- Check the provider’s current admission requirements before applying.
- Ask the provider about the current curriculum, assessment arrangements and any practical or workplace-related requirements.
- Confirm whether the qualification is currently open for new enrolment and whether the qualification title, SAQA ID and credit value match the provider’s offering.