Bachelor of Science: Dietetics
Explore the SAQA dataset information, NQF level and approved career relationships for this qualification.
About this qualification
This is a Bachelor of Science qualification in Dietetics, positioned within the Preventive Health subfield. It represents university-level study related to dietetics and the role of nutrition in supporting health, while its recorded registration period ended in 2009.
Who might consider this qualification?
It may be of interest to people seeking an academic foundation in dietetics and preventive health. Prospective learners should first confirm whether this specific qualification is still available and whether a current alternative qualification is required.
How this qualification may support career preparation
The qualification may have supported preparation for further study or work related to dietetics and preventive health. It should not be treated as guaranteeing employment, professional registration or entry into a specific occupation. Because its recorded registration ended on 30 June 2009, readers should verify its current status and any recognition before relying on it for career planning.
Skills this qualification may help develop
- Foundational understanding of dietetics
- Application of nutrition-related knowledge in a preventive health context
Official dataset information
- Qualification title
- Bachelor of Science: Dietetics
- SAQA ID
- 16867
- NQF sub-framework
- HEQSF
- NQF level
- 7
- Minimum credits
- 512
- Field
- 9
- Subfield
- Preventive Health
- Originator
- University of Potchefstroom
- Registration end in source dataset
- 2009-06-30
Before enrolling
- Verify the qualification’s current SAQA registration status directly with SAQA or the relevant official source.
- Confirm that the institution or provider is authorised to offer the qualification and that the specific programme is currently open for enrolment.
- Check the current admission requirements with the institution.
- Ask the institution about the qualification’s assessment arrangements and any practical, clinical or workplace-based requirements.
- Confirm whether the qualification meets any further-study, employment or professional-registration requirements relevant to your intended pathway.