Qualification

Bachelor of Institutional Agriculture: Food Production and Processing

Explore the SAQA dataset information, NQF level and approved career relationships for this qualification.

SAQA ID6399
NQF Level7
Credits546
StatusRequires Verification
Related careers0

About this qualification

This is a 546-credit, NQF Level 7 bachelor’s qualification in the HEQSF, focused on institutional agriculture with an emphasis on food production and processing. It is associated with the Primary Agriculture subfield and was originated by the University of Pretoria.

Who might consider this qualification?

This qualification might interest people seeking advanced study related to agricultural institutions, food production and food processing. It may be relevant to learners considering work or further study in these broad areas, subject to the institution’s applicable requirements.

How this qualification may support career preparation

The qualification may provide a foundation for exploring roles or further study connected with institutional agriculture, food production and food processing. It does not guarantee employment, appointment, professional registration or admission to further study.

Official dataset information

Qualification title
Bachelor of Institutional Agriculture: Food Production and Processing
SAQA ID
6399
NQF sub-framework
HEQSF
NQF level
7
Minimum credits
546
Field
1
Subfield
Primary Agriculture
Originator
University of Pretoria
Registration end in source dataset
2018-12-31
Verification status: Requires Verification. The imported SAQA file is a historical dataset snapshot; current registration must be separately verified before Edupstairs describes it as current.

Before enrolling

  • Verify the qualification’s current SAQA status directly, as the available record indicates that its registration ended on 31 December 2018.
  • Confirm whether a recognised provider is currently authorised to offer or enrol learners for this qualification.
  • Check the provider’s admission requirements, application deadlines and recognition of prior learning arrangements, if applicable.
  • Ask the provider about assessment arrangements and whether any practical or workplace-based requirements apply.
  • Confirm the qualification title, SAQA ID 6399, NQF level, credit value and completion arrangements before making a payment or enrolling.
Data source: Qualification information is based on SAQA dataset records available to Edupstairs. Always confirm current registration, provider accreditation and admission requirements before enrolling.