Bachelor of Home Economics: Food Management
Explore the SAQA dataset information, NQF level and approved career relationships for this qualification.
About this qualification
The Bachelor of Home Economics: Food Management is a bachelor-level qualification at NQF level 8, focused broadly on home economics and the management of food-related activities. It is associated with the Hospitality, Tourism, Travel, Gaming and Leisure subfield. The available record indicates a registration end date of 30 June 2023, while its current registration status requires verification.
Who might consider this qualification?
This qualification may be considered by people interested in higher-level study related to home economics, food management and the wider hospitality and leisure field. It should not be treated as confirmation that a person meets any specific admission requirement.
How this qualification may support career preparation
The qualification may provide a foundation for further study or work related to food management, home economics and associated hospitality contexts. No specific related careers are mapped in the available information, and the qualification does not guarantee employment, appointment or professional registration.
Skills this qualification may help develop
- Food management
- Home economics knowledge
- Planning and organisational abilities related to food management
Official dataset information
- Qualification title
- Bachelor of Home Economics: Food Management
- SAQA ID
- 14455
- NQF sub-framework
- HEQSF
- NQF level
- 8
- Minimum credits
- 649
- Field
- 11
- Subfield
- Hospitality, Tourism, Travel, Gaming and Leisure
- Originator
- University of Pretoria
- Registration end in source dataset
- 2023-06-30
Before enrolling
- Verify the qualification’s current SAQA registration status, as the available record shows a registration end date of 30 June 2023 and does not confirm current status.
- Confirm that the provider is authorised or accredited to offer the qualification and that it is accepting new enrolments.
- Check the provider’s current admission requirements before applying.
- Ask the provider for the current curriculum, assessment arrangements and any practical or workplace requirements that may apply.
- Confirm the qualification title, SAQA ID 14455, NQF level and credit information against current official records before making a payment or enrolling.