Advanced Diploma in Consumer Science in Food and Nutrition
Explore the SAQA dataset information, NQF level and approved career relationships for this qualification.
About this qualification
The Advanced Diploma in Consumer Science in Food and Nutrition is a 120-credit, NQF Level 7 higher-education qualification in the Consumer Services subfield. It focuses broadly on advanced study related to consumer science, food and nutrition.
Who might consider this qualification?
This qualification might be considered by learners seeking advanced study in consumer science with a focus on food and nutrition, subject to the institution’s admission requirements and the qualification’s current availability.
How this qualification may support career preparation
The qualification may support further development relevant to food, nutrition and consumer-services contexts. No specific related careers are mapped in the available evidence, and completing the qualification does not guarantee employment, appointment or professional registration.
Skills this qualification may help develop
- Food and nutrition-focused consumer science understanding
Official dataset information
- Qualification title
- Advanced Diploma in Consumer Science in Food and Nutrition
- SAQA ID
- 101695
- NQF sub-framework
- HEQSF
- NQF level
- 7
- Minimum credits
- 120
- Field
- 11
- Subfield
- Consumer Services
- Originator
- Cape Peninsula University of Technology
- Registration end in source dataset
- 2024-06-30
Before enrolling
- Verify the qualification’s current SAQA registration and enrolment status, as the available record shows a registration-end snapshot of 30 June 2024 and requires verification.
- Confirm that the provider is authorised to offer the qualification and that the specific offering is currently available.
- Check the provider’s admission requirements before applying.
- Ask the provider about assessment arrangements and any workplace, practical or other participation requirements that may apply.
- Confirm the qualification title, SAQA ID 101695, NQF level and credit value with the provider and current SAQA records.