Reference number: FSA”
Salary: R170 226 per annum
Centre: Pretoria
Requirements
NQF level 1 or 2 (Abet level 2 certificate or equivalent).
Have proven skills and competencies:
Ability to read and write, Basic food preparation knowledge, Basic Hygiene principles, Ability to operate food service equipment and
Interpersonal skills.
Duties
Clean and keep stock of kitchen utensils and equipment.
Provide catering support services inclusive of but not limited to: Preparing food, snacks, and beverages (water, hot and cold beverages), confirm/update boardroom
bookings, serving food and beverages, responsible for food supplies and report waste and loses and maintaining quality control measures of all food provided.
Apply hygiene, safety measures, responsible for cleaning materials and supplies and removal of garbage disposal
Enquiries
Enquiries for all advertised posts should be directed to the recruitment office
on Tel No: (012) 394-5286/4309
Applications
The Department of Small Business Development is committed to the pursuit of
diversity and redress. Candidates must submit applications to
recruitment9@dsbd.gov.za and quote the reference number for the
abovementioned position on the subject line when applying i.e. “REF NO: FSA”
Please note: this opportunity has expired, so the application details above are for reference only.
