AID Food Service Aid (1 Post)

Reference number: FMS 21/2026

Salary: R144 024 per annum (Level 2)

Centre: Pretoria

Applicants must display competency in the core functions of the post.
Be proficient in at least English and one other official language.
Be a citizen of the Republic of South Africa of which documentary proof must be furnished on the day of the interview.
Be in possession of a Grade 10/ Standard 8/ NCV level 2 certificate/ report (NQF level 2 as recognized by SAQA), for which documentary proof can be produced when required.
Knowledge, Skills and Competencies: Basic cooking, modifying meals for standard diets, preparing snacks and conveying cookery/ cutlery.
Knowledge of food safety, applying occupational health and safety protocol, sanitizing surfaces, handling hazardous waste and proper storing of ingredients.
Ability to operate elementary machines and equipment.
Willing to work extended hours, when necessary.

Prepare and serve refreshments. Organise and keep the kitchen hygienically
clean. Manage the stock levels.

Colonel LF Seletela, Lieutenant Colonel H De Lange and Lieutenant Colonel Q Nkoma at (012) 393 1224/ 4425/ 4122

Direct your application to the following address: Postal Address: Private Bag x 94
Pretoria, 0001. Physical Address: Reception: SAPS Head Office: 231 Pretorius
Street, Watchthuis Building, Pretoria. Email: FMS-Recruitment@saps.gov.za